Its name comes from its amber-gold color, very striking.
This sake is matured at -10 ° C for several months without pasteurization. Then it is pasteurized just before bottling and commercialization. With this method sake keeps a lot of freshness and vivacity. Its scent is pure, silky and fresh taste. A beautiful structure with a highly concentrated umami. Born Junmai Gold Sake is a premium japanese sake with a rich and complex flavor profile. It is made from the finest rice and pure spring water, fermented with special yeast strains to enhance its depth of flavors. This sake offers fragrant floral notes with hints of tropical fruits and a smooth and velvety texture. It pairs well with a variety of Japanese Cuisine and is perfect for enjoying on special occasions or as a luxurious treat.
Tasting Notes: Rich and Complex flavor profile with fragrant floral notes and hints of tropical fruits with a smooth and velvety texture.