Cobalto – 17, the first Gin totally produced in the Douro owes its balance and freshness to the alliance of traditional production methods and the incorporation of six botanicals, designed to ensure the integrity of a classic Gin and the irreverence of a next generation Gin, with a fruity and seductive flavor.
Cobalto – 17 owes its balance and freshness to the alliance of traditional production methods – distilled in a classical still and bottled in a traditional manner – and the incorporation of six botanicals, designed to ensure the integrity of a classic distilled and the irreverence of a next generation Gin, with a fruity and seductive flavor.
Botanicals : Juniper, Peppermint, Verbena, Cardamom, Pear and Tinta Amarela grape variety
The first Gin totally produced in the Douro owes its balance and freshness to the alliance of traditional production methods ¬ distilled in a classical still and bottled in a traditional manner ¬ and the incorporation of six botanicals, designed to ensure the integrity of a classic distilled and the irreverence of a next generation Gin, with a fruity and seductive flavour.
